The success of homemade ice cream "Ciro & Pio" stems from its unique taste , created by the mix of fresh raw materials and skilled craftsmanship , supported 60 years of experience.
The ice cream "Ciro & Pio" sells directly cones and cups takeaway , soft ice cream , yogurt and milk shake . Produce, for special occasions of its customers , cakes and ice cream parfait . Specialties are successful then the portions , such as truffles , ice cream on a stick ice cream and cookies .
Our Customers are welcomed into a local ice cream parlor characterized by a typically Italian style furniture and elegant.
The experience has taught us to preserve the organoleptic properties , so the franchisor products arrive ready for sale, without the need to make further changes which might alter the quality of traditional recipes and experimented for decades.