HANDMADE ICECREAM SINCE 1952
WHERE WE COME FROM, IF ONE SAYS "CIRO & PIO" THEY THINK OF ICECREAM,
AND IF THEY SAY ICECREAM THEY THINK OF "CIRO & PIO".
The success of the "Ciro & Pio" handmade icrecream stems from its unique taste, achieved thanks to both fresh raw materials and craftsmanship, supported by 60 years of expertise. The "Ciro & Pio" brand is best embodied by the renowned icecream parlour in Jesi (AN), where the founders' children and grandchildren followed on their predecessors' steps.